The Comestible Zone « The HabitableZone

3 Food Swaps that will Save Your Diet . . . by DanS December 11, 2013 12:11 pm

11 Foods That End Bad Moods by DanS December 4, 2013 8:46 am

Okay don't laugh... by Jody 2013-12-04 10:13:44
- Sorry, I laughed.. by FrankC 2013-12-04 22:35:32
  - Oh, what a pity, Frank . . . by DanS 2013-12-05 05:24:43

A newer standard for selecting wine. by bowser November 22, 2013 4:50 pm

Follow-up on wine selection and reception. by bowser 2013-11-29 20:23:10
The best advice I ever received on drinking, wine or otherwise... by FrankC 2013-11-25 02:55:40
Tongue in cheek. by bowser 2013-11-24 16:25:56
- Well . . . by DanS 2013-11-24 17:17:19
Sea how it rates on the Wine Spectator. by RobVG 2013-11-22 21:26:09
- "see" n/t by RobVG 2013-11-22 22:12:17
  - Si. ;^). (n/t) by DanS 2013-11-22 23:37:45
Um-m . . . by DanS 2013-11-22 18:27:18
Sooooo....... by podrock 2013-11-22 17:39:23

HAPPY THANKSGIVING! by Jody November 28, 2013 9:39 am

A joyful day to each and all . . . by DanS 2013-11-28 22:01:35
Thank you and Happy Thanksgiving all by SteveS 2013-11-28 12:51:08
Hope everyone has a great one by FrankC 2013-11-28 12:43:55
Dinner at the wife's daughter's. Happy thanksgiving! by RobVG 2013-11-28 10:49:38
Got both kids home at the same time this year. Good times. by TB 2013-11-28 10:46:52

ALERT! by Jody November 21, 2013 6:50 pm

She is even watching the cooking channel. Obi won....you are are only hope. by Jody 2013-11-21 20:54:41
- Hm-m-m-m --m this could be serious . . . by DanS 2013-11-22 08:36:23
It's not so bad, once you get used to it. by podrock 2013-11-21 20:46:34
- :) by Jody 2013-11-21 20:53:10
It was that random sampling, I'm sure of it . . . ! (n/t) by DanS 2013-11-21 19:41:56
- IT IS!!!!!! :) by Jody 2013-11-21 20:55:10

Thanksgiving wine advice sought. by bowser November 17, 2013 10:35 pm

The choice. by bowser 2013-11-20 20:33:43
Incredible responses. by bowser 2013-11-19 01:30:18
- And a PS by bowser 2013-11-19 12:50:09
I can't really improve on what the others have recommended... by FrankC 2013-11-18 22:58:39
Go local. by podrock 2013-11-18 19:27:42
- Wines . . . by DanS 2013-11-19 09:41:17
Wine snobs... by RobVG 2013-11-18 19:01:51
- Good luck. by bowser 2013-11-20 02:13:23
No help here. by TB 2013-11-18 07:44:51
- Darn good ideas. by bowser 2013-11-18 11:17:19
  - Good shot, b . . . by DanS 2013-11-18 18:12:55

Black apples by SteveS November 18, 2013 1:20 pm

maybe those are them roasting rambos I been looking for by FrankC 2013-11-19 18:22:47
- Wrong color by SteveS 2013-11-20 08:09:34
  - Rambos by FrankC 2013-11-20 11:21:36
    - A limited range by SteveS 2013-11-20 12:51:03
*sigh* by Jody 2013-11-18 16:18:55

Oatmeal is for sissies. by ER October 9, 2013 1:12 pm

Yes, well..... by Tony 2013-10-28 20:01:49
- Dunno what that's supposed to represent, but . . . by DanS 2013-11-07 20:10:51
  - And there's 10 of them..... by Tony 2013-11-08 12:54:01
    - Still utterly pointless to oatmeal . . . by DanS 2013-11-09 10:03:20
      - what part of "but in Scotland supports the people" flew over your head? by Tony 2013-11-09 18:17:52
        
        Yes, I did miss that . . . by DanS 2013-11-09 19:36:51
        
        Tony from ages back, yes by Tony 2013-11-09 21:26:38
And carry them home in their purses? Good one!!! by bowser 2013-10-10 11:59:41
- It's not a purse! by DanS 2013-10-10 15:10:45
  - Lovely rhinesto - - - er, rivets. by bowser 2013-10-10 16:55:17
    - Some men are secure enough in their masculinity... by ER 2013-10-13 05:33:29
      - "Oatmeal is for sissies", and yet purses are for those secure in their masculinity. by bowser 2013-11-08 22:21:57
Don't care for a grit, myself. by podrock 2013-10-09 18:52:56
Mm-m-m . . . by DanS 2013-10-09 16:00:10
"Sissies" you say? by Robert 2013-10-09 15:31:55
- Depends on what you mean by long, I'm getting there. by FrankC 2013-10-09 17:33:58
  - According to the authorities at grits.com... by Robert 2013-10-09 20:01:40
    - Real Fried Grits Recipe by Robert 2013-10-09 20:30:17
      - Obviously a lot of recipes that call for bacon grease.. by FrankC 2013-10-10 16:21:15
        
        you win by Robert 2013-10-10 17:09:24
        
        Polenta... by FrankC 2013-10-10 18:49:09
        
        www.thekitchn.com; healthy eating by Robert 2013-10-10 20:45:24
  - Used'ta . . . by DanS 2013-10-09 18:14:03
Oatmeal is so-so, grits are great. No breakfast is complete without them. by FrankC 2013-10-09 14:24:45
- And versatile . . . by DanS 2013-10-09 18:25:21

Who likes liver . . . ? by DanS October 14, 2013 3:41 am

As an FYI, the chianti works very well! (n/t) by DanS 2013-10-28 17:43:14
Chicken liver . . . by DanS 2013-10-19 04:14:17
Goes good with high-acid/strong-flavored vegetables like kale or spinach. by alcaray 2013-10-14 16:24:12
- Shoe-leather . . . ? by DanS 2013-10-14 18:31:18
I like my liver with fava beans...and a nice Chianti. by Jody 2013-10-14 14:32:30
- Next week, I'll fix another and give the Chianti a try. (n/t) by DanS 2013-10-14 15:56:12
  - That was a Hannibal Lector by Jody 2013-10-14 18:22:00
    - Well, I'll do the Chianti anyway . . . by DanS 2013-10-14 18:37:27
I like liver, with onions, and I like Catalina salad dressing. by bowser 2013-10-14 13:25:02
- Give it a shot, bowser . . . by DanS 2013-10-14 15:48:02
I know I am a wuss, but I don't eat organ meat period... by FrankC 2013-10-14 12:13:34
- Friend of mine said exactly the same thing . . . by DanS 2013-10-14 15:50:13
Unknown to me... by SteveS 2013-10-14 09:38:41
- The Catalina sweetens the liver . . . by DanS 2013-10-14 15:52:43
Caramelized onions, a few bacon strips and ....ketchup. n/t by RobVG 2013-10-14 07:21:31
- Lots and lots and lots of ketchup. by TB 2013-10-14 07:33:39
  - I'm pretty sure the Catalina will surprise you both. (n/t) by DanS 2013-10-14 09:14:06

Jason's Deli by Jody October 11, 2013 12:01 pm

Sounds awful by Robert 2013-10-11 12:50:11
- Blueberry muffins and orange juice are like that. by Jody 2013-10-11 14:26:31

On the lighter side by SteveS July 18, 2013 2:58 pm

On the list . . . by DanS 2013-10-08 16:17:36
- Rainbow sherbert by SteveS 2013-10-09 05:41:30
Butter Pecan by ER 2013-07-18 18:13:03
- Don't Churn on it by SteveS 2013-07-18 18:41:57
  - But R U pecan on me? by ER 2013-07-18 19:06:45
    - oh man..that was cold. by Jody 2013-07-18 21:21:40
      - Nah, I just put the cherry on top. by ER 2013-07-19 10:40:37
LOL! by Jody 2013-07-18 17:50:52
I liked butter brickle and nobody makes it any more. by TB 2013-07-18 15:05:55
- Ditto!! by DanS 2013-10-08 16:07:45
  - Somewhere between my childhood and now it disappeared. by TB 2013-10-08 16:40:18
    - Here's one brand: by TB 2013-10-08 17:12:53
      - Using the Stor Finder . . . by DanS 2013-10-10 04:17:37
- Come to think of it by SteveS 2013-07-18 15:23:25

Who likes oatmeal . . . ? by DanS October 7, 2013 8:47 am

Oatmeal is the AM hamburger. Versatile, easy to prepare any number of ways. by bowser 2013-10-07 19:25:23
On occasion... by SteveS 2013-10-07 17:16:21
- The poor man's laboratory . . . by DanS 2013-10-07 17:55:56
Simalar to Mrs. P's routine. by podrock 2013-10-07 16:24:22
- M&Ms . . . by DanS 2013-10-07 17:45:45
I liked it, but now I eat it every morning. by alcaray 2013-10-07 16:03:57
- Fiber . . . ? by DanS 2013-10-07 17:50:32
  - Can't take the sugar, and nowhere near the fiber of a hand-full of wheat bran. by alcaray 2013-10-08 11:44:29
I like the original, under-cooked w/milk and sugar. A bit of butter is good. by FrankC 2013-10-07 11:43:03
- Through in a blueberry . . . by DanS 2013-10-07 11:48:26
I whip up a bowl of Nature's Path instant for my wife in the morning. by TB 2013-10-07 11:19:20
- Oh-h-h . . . by DanS 2013-10-07 11:43:05
  - Me, I eat Cheerios or Raisin Bran Crunch, with a banana. by TB 2013-10-07 12:07:53
Nobody by Robert 2013-10-07 11:01:30
- Well . . . by DanS 2013-10-07 11:41:22
  - Olive Oil Is Our Friend by Robert 2013-10-07 21:08:35
    - :) by DanS 2013-10-08 03:20:55

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